A luscious, creamy Kentucky dessert featuring a tangy lemon filling and a crunchy graham cracker crust, perfect for any occasion.
Use room temperature cream cheese for smooth mixing. Finely crush graham crackers for best texture. Refrigerate pie at least 4 hours or overnight for best results. Optional lemon zest can be added for extra brightness. Dairy-free and gluten-free adaptations available.
Keywords: sawdust pie, Kentucky dessert, creamy pie, lemon pie, graham cracker crust, easy dessert, Southern dessert