Easy Spiced Peach Jam Recipe No-Pectin Small Batch Perfect for Beginners
A simple, no-pectin peach jam recipe with warm spices, perfect for beginners and small batches. This jam balances natural peach sweetness with cozy cinnamon and cloves for a comforting homemade treat.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: About 2 half-pint jars (approximately 4 servings) 1x
- Category: Preserves
- Cuisine: American
Ingredients
Scale
- 2 pounds fresh peaches, peeled, pitted, and chopped
- 1 cup granulated sugar
- 2 tablespoons fresh lemon juice
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1 teaspoon vanilla extract (optional)
- 1/4 cup water
Instructions
- Peel peaches by blanching in boiling water for 30 seconds, then transfer to an ice bath or peel with a knife. Pit and chop into 1/2-inch pieces (about 10 minutes).
- In a heavy-bottomed saucepan, combine chopped peaches, sugar, lemon juice, cinnamon, cloves, and water. Stir gently to mix.
- Place the pot over medium heat and bring to a gentle boil, stirring frequently to prevent sticking.
- Reduce heat to medium-low and simmer uncovered, stirring every few minutes and gently mashing some peach pieces if desired.
- Simmer for 35-45 minutes until the jam thickens and coats the back of a spoon. Test by running a finger along the spoon’s back; if the line holds, it’s ready.
- Turn off heat and stir in vanilla extract.
- Ladle hot jam into sterilized jars, leaving 1/4 inch headspace. Let cool to room temperature, then seal and refrigerate.
Notes
Use ripe but firm peaches for best texture. Lemon juice is essential for natural pectin activation. Stir often and cook low and slow to avoid scorching and achieve proper set. Vanilla extract is added after cooking to preserve aroma. Frozen peaches can be used but may yield softer texture and require adjusted cooking time. Store refrigerated up to 3 weeks or freeze up to 6 months.
Nutrition
- Serving Size: 2 tablespoons (40g)
- Calories: 60
- Sugar: 14
- Carbohydrates: 15
- Fiber: 1
Keywords: peach jam, no pectin jam, spiced peach jam, homemade jam, small batch jam, easy jam recipe, beginner jam recipe