Soft, tender muffins bursting with juicy mixed berries, perfect for a quick, satisfying breakfast or cozy snack.
Gently fold berries to prevent color bleeding and sinking. Toss berries in flour before folding to suspend them evenly. Avoid overmixing batter to keep muffins light and fluffy. Use frozen berries directly without thawing. Let muffins cool on a rack to prevent soggy bottoms.
Keywords: mixed berry muffins, fluffy muffins, breakfast muffins, easy muffins, homemade muffins, berry breakfast, quick muffins