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Irresistible Homemade Coffee Creamer Recipes You’ll Love

homemade coffee creamer - featured image

Elevate your coffee game with customizable, budget-friendly, and easy-to-make homemade coffee creamers. Perfect for all seasons and dietary preferences.

Ingredients

Scale
  • 1 can (14 oz) sweetened condensed milk
  • 1 ¾ cups (420 ml) milk or cream
  • Unsweetened coconut milk (optional)
  • Granulated sugar or brown sugar
  • Honey or maple syrup
  • Stevia or monk fruit
  • Vanilla extract
  • Caramel sauce or butterscotch syrup
  • Pumpkin puree
  • Pumpkin pie spice
  • Cocoa powder or melted chocolate
  • Almond extract
  • Shredded coconut
  • Spices like cinnamon, nutmeg, or cardamom
  • Sea salt (optional)
  • Espresso powder (optional)
  • Liqueurs like Baileys or Kahlúa (optional)

Instructions

  1. Combine 1 can (14 oz) of sweetened condensed milk and 1 ¾ cups (420 ml) of milk or cream in a mixing bowl. Whisk until smooth.
  2. Stir in 2-4 tablespoons of sugar, honey, or your preferred sweetener. Taste and adjust to your liking.
  3. Add 1-2 teaspoons of vanilla extract, or try 2 tablespoons of caramel sauce, ¼ cup pumpkin puree with 1 teaspoon pumpkin pie spice, or 1 tablespoon cocoa powder. Stir until fully combined.
  4. Sprinkle in spices or additional ingredients and whisk thoroughly.
  5. Transfer the mixture to a clean jar or bottle using a funnel for easy pouring.
  6. Store in the refrigerator for up to one week. Shake well before use.

Notes

Taste as you go to adjust sweetness and flavor. Shake well before serving as natural ingredients may separate. Experiment with flavor combinations for unique blends.

Nutrition

Keywords: coffee creamer, homemade coffee creamer, dairy-free coffee creamer, sugar-free coffee creamer, customizable coffee creamer