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Perfect Baked Brie with Fig Jam and Walnuts

baked brie with fig jam and walnuts - featured image
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A simple yet elegant appetizer featuring a creamy Brie wheel topped with sweet fig jam and crunchy toasted walnuts, baked until golden and melty. Perfect for easy entertaining and crowd-pleasing occasions.

Ingredients

Scale
  • 8 ounces Brie cheese wheel
  • 1/4 cup fig jam
  • 1/3 cup walnuts, roughly chopped and toasted
  • 1 tablespoon honey
  • 1 teaspoon fresh thyme (optional)
  • Crackers or baguette slices for serving

Instructions

  1. Preheat your oven to 350°F (175°C) and line your baking dish or skillet with parchment paper for easy cleanup.
  2. Using a sharp knife, gently score the top rind of the Brie in a crisscross pattern, cutting just through the rind.
  3. Toast the walnuts in a dry skillet over medium heat for 3-5 minutes until fragrant and golden. Remove from heat and let cool slightly.
  4. In a small bowl, combine the toasted walnuts, honey, and fresh thyme leaves. Stir until well coated.
  5. Place the Brie in the lined baking dish. Spread the fig jam evenly over the top, then sprinkle the walnut mixture on top of the jam.
  6. Bake for 15-20 minutes until the Brie is soft and melty but not oozing out completely. The edges should look glossy and inviting.
  7. Remove from the oven and let the Brie rest for 5 minutes to settle.
  8. Transfer the Brie with the parchment onto a serving board. Surround with crackers or toasted baguette slices and optional fresh fruit like grapes or apple slices.

Notes

Use Brie that is not too cold for even melting. Toast walnuts lightly to enhance flavor. Score the rind gently to help cheese melt evenly. If jam bubbles too much, reduce oven temperature by 10-15°F. For a golden finish, broil for 1-2 minutes at the end. Can be assembled up to 4 hours ahead and refrigerated. Serve with gluten-free crackers or apple slices for gluten-free option.

Nutrition

Keywords: baked brie, fig jam, walnuts, appetizer, easy entertaining, party food, cheese appetizer, crowd-pleaser, baked cheese

Find it online: https://yumnode.com/perfect-baked-brie-with-fig-jam-and-walnuts-easy-entertaining-recipe/