These vibrant rainbow swirl donut holes are soft, fluffy, and colorful bite-sized treats that bring childhood magic to your kitchen. Baked, not fried, they are quick, easy, and perfect for celebrations.
Do not overmix the batter to keep donut holes soft and fluffy. Use gel food coloring for vibrant colors and fold gently to maintain swirl patterns. Check baking at 12 minutes to avoid drying out. Grease pan well to prevent sticking. Mini muffin pans can be used as a substitute for mini donut pans.
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