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Crispy Ninja Foodi Chicken Wings Recipe Easy Perfectly Golden Skin

crispy ninja foodi chicken wings - featured image

This recipe delivers perfectly crispy and juicy chicken wings using the Ninja Foodi’s pressure cook and air crisp functions, resulting in golden, crackly skin and tender meat.

Ingredients

Scale
  • 2 pounds chicken wings, separated into drumettes and flats, fresh or fully thawed
  • 1 tablespoon baking powder (not baking soda)
  • 1 teaspoon salt, or to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper (optional)
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon olive oil or avocado oil

Instructions

  1. Pat the chicken wings dry with paper towels to ensure crispiness.
  2. Place wings in a large mixing bowl.
  3. Add baking powder, salt, garlic powder, smoked paprika, cayenne pepper (if using), and black pepper to the wings.
  4. Drizzle olive or avocado oil over the wings and toss thoroughly until evenly coated.
  5. Arrange wings in a single layer inside the Ninja Foodi air crisp basket, avoiding overcrowding.
  6. Close the lid and seal the pressure valve.
  7. Pressure cook on high for 12 minutes.
  8. Perform a quick release by turning the valve to venting and wait until the pressure indicator drops before opening the lid.
  9. Switch to air crisp function, set temperature to 400°F (200°C), and air crisp wings for 15 minutes, flipping halfway through at 7-8 minutes.
  10. Check wings for deep golden brown color, crispiness, and internal temperature of at least 165°F (74°C). Add 2-3 more minutes of air crisping if needed.
  11. Remove wings with tongs and let rest for a few minutes before serving.

Notes

Pat wings dry thoroughly before seasoning to ensure crispiness. Use baking powder (not baking soda) to help achieve golden skin. Flip wings halfway through air crisping for even browning. Sauce wings immediately after air crisping to preserve crisp texture or serve sauces on the side. Leftovers can be reheated in a 375°F oven for 10 minutes to restore crispiness; avoid microwaving.

Nutrition

Keywords: chicken wings, Ninja Foodi, crispy wings, air crisp, pressure cook, game day recipe, easy chicken wings, golden skin, party food